Franchise Information for Samurai Sam's Teriyaki Grill
Samurai Sam's Teriyaki Grill
Samurai Sams is a highly respected brand in the quick-service restaurant category and is recognized for its excellence within the food industry.
Samurai Sams is a highly respected brand in the quick-service restaurant category and is recognized for its excellence within the food industry.
Send Me Samurai Sam's Teriyaki Grill Information
Franchise Costs
Cash Investment: $75,000
Investment Range: $110,150 - $543,050
Franchise Fees: $30,000
Franchise Benefits
Training & Support: Yes
Financing Available: No
Industry Information
Industry: Food and Restaurant Franchises
Franchise Units: 35
Related Industries
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Press Releases
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TheSamurai Sam’s Teriyaki Grill®restaurant experience isfast, fresh and healthy. We serve Japanese favorites at an affordable price, using only the highest quality ingredients.
The first Samurai Sam’s opened in Scottsdale, Arizona in 1994. The original vision for the restaurant was to create a menu that featured healthy, fresh Japanese dishes with plenty of mouthwatering teriyaki sauce. This vision is still evident today, as the menu at Samurai Sam’s® offersJapanese favorites, including a variety of rice bowls filled with generous portions of marinated, grilled steak, chicken, shrimp or salmon, fresh wok-stirred veggies and steamed rice, all topped with Sam’s Teriyaki sauce.
Our menu also includes avariety of other mouthwatering dishes, from yakisoba noodle bowls and specialty wraps to flavorful salads and tasty sides such as our grilled egg rolls.
Since the opening of the first Samurai Sam's, we've expanded across the globe. In the process we've built a name for ourselves in the quick-service restaurant category. Armed with proven methods and quality products, we've developed a loyal customer base. Our core mission is to provide guests with a healthy and satisfying alternative to traditional fast food. It's this simple philosophy that keeps our guests coming back toWok the Healthy Path®!
Samurai Sam’s Teriyaki Grill has been named#1 Asian Fast Food Chainby Entrepreneur® magazine on four occasions.
The ownership experience
Kahala Brands,the franchisor of Samurai Sam's, is proud of theextensive supportwe provide our franchisees. From site selection to grand opening assistance, our dedicated support team will assist you throughout your journey to your store opening. Our tested operating system and industry experience enable us to keep the cost of entry and operating costs as low as possible. We understand that opening a restaurant isn’t like flipping a switch, so we’ve developed a unique support structure that gives you the best opportunity to hit the ground running.
Is Samurai Sam's Teriyaki Grill the food franchise you've been looking for?
Contact us today to learn more.
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content the brand has created on its own. Questions can be sent to info@franchiseclique.ca. This
information is not intended as an offer to sell, or a solicitation of an offer to buy, a franchise. It is for
information purposes only. Currently, the following states regulate the offer and sale of franchises: California,
Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South
Dakota, Virginia, Washington, and Wisconsin. If you are a resident of or want to locate a franchise in one of
these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale
registration and disclosure requirements in your state.
The Samurai Sam’s Teriyaki Grill®restaurant experience is fast, fresh and healthy. We serve Japanese favorites at an affordable price, using only the highest quality ingredients.
Kahala Brands, the franchisor of Samurai Sam's, is proud of the extensive supportwe provide our franchisees. From site selection to grand opening assistance, our dedicated support team will assist you throughout your journey to your store opening. Our tested operating system and industry experience enable us to keep the cost of entry and operating costs as low as possible. We understand that opening a restaurant isn’t like flipping a switch, so we’ve developed a unique support structure that gives you the best opportunity to hit the ground running.
