About Russo’s New York Pizzeria

Russo’s family promise is “If it isn’t fresh, don’t serve it!” With more than 40 locations world-wide, the Chef-driven brand is growing. Currently Russo’s can be found across Texas, Oklahoma, Tennessee, and Florida. Russo’s has entered international markets as well, in Saudi Arabia and the United Arab Emirates, and was recognized by Forbes as a leader in international development. Chef Anthony Russo has created his concepts from years of applying his unique, family recipes featuring New York-style pizza, along with a broad variety of handcrafted pasta creations, calzones, salads, sandwiches, soups and desserts, reflecting his commitment to his New York roots where food and family come first.

FACTS: Pizza in the Fast Casual Category*

• Pizza is the number one growing sector in the fast casual industry.
• World wide pizza is a $135B industry with the U.S. making up the largest share at $45.1B.
• Pizza chain stores AUVs out perform independent pizzerias, and are more successful.
• Top three as reasons North American’s use for choosing a restaurant were Reasonably Priced Food (47%); Food Quality (30%); and Type of Cuisine (25%).

*The 2018 Pizza Power Report: A State-of-the-Industry Analysis, PMQ Magazine

Learn More About the Investment Opportunity

Initial Investment: Starting at $464,000

Real Estate: In-line or end cap retail strip centers, malls, airports

Footprint: 1,500 – 4,000 sq. ft.

Area Development: Available – own your market!

Liquid Capital Requirement: $250,000

Financing: Available via 3^rd parties

Our Food

What’s our secret? Simple. We use fresh, quality ingredients. That’s what Russo’s has been all about for more than 35 years. Our family recipes are more than 100 years old!